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Book/Printed Material Wheatless recipes tested in the experimental kitchen of the Food Administration

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About this Item

Title

  • Wheatless recipes tested in the experimental kitchen of the Food Administration

Names

  • United States Food Administration.

Created / Published

  • [Washington, Govt. Print. Off., 1918]

Headings

  • -  Wheat-free diet--Recipes
  • -  Food conservation
  • -  World War, 1914-1918--Food supply--United States
  • -  Cooking, American

Notes

  • -  Also available in digital form.

Medium

  • 8 p. 25 cm.

Call Number/Physical Location

  • TX357 .U6 1918a

Library of Congress Control Number

  • 18026529

Online Format

  • online text
  • image
  • pdf

Additional Metadata Formats

IIIF Presentation Manifest

Rights & Access

The books in this collection are in the public domain and are free to use and reuse.

Credit Line: Library of Congress

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Cite This Item

Citations are generated automatically from bibliographic data as a convenience, and may not be complete or accurate.

Chicago citation style:

United States Food Administration. Wheatless recipes tested in the experimental kitchen of the Food Administration. [Washington, Govt. Print. Off, 1918] Pdf. https://www.loc.gov/item/18026529/.

APA citation style:

United States Food Administration. (1918) Wheatless recipes tested in the experimental kitchen of the Food Administration. [Washington, Govt. Print. Off] [Pdf] Retrieved from the Library of Congress, https://www.loc.gov/item/18026529/.

MLA citation style:

United States Food Administration. Wheatless recipes tested in the experimental kitchen of the Food Administration. [Washington, Govt. Print. Off, 1918] Pdf. Retrieved from the Library of Congress, <www.loc.gov/item/18026529/>.