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Book/Printed Material Culinary turn : aesthetic practice of cookery

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About this Item

Title

  • Culinary turn : aesthetic practice of cookery

Names

  • Käsmayr, Anneli, editor
  • Meulen, Nicolaj van der, editor
  • Wiesel, Jörg 1964- editor

Created / Published

  • Bielefeld : Transcript, [2017]

Headings

  • -  Cooking
  • -  Food
  • -  Gastronomy

Notes

  • -  Includes bibliographical references (pages 299-310).
  • -  Description based on print version record; resource not viewed.

Medium

  • 1 electronic resource (324 pages )

Call Number/Physical Location

  • TX631

Digital Id

Library of Congress Control Number

  • 2020719534

Rights Advisory

Access Advisory

  • Unrestricted online access

Online Format

  • image
  • pdf

Additional Metadata Formats

Rights & Access

The books in this collection are licensed under open access licenses allowing for the reuse and distribution of each book following the terms described in each license. Researchers should consult the Rights Advisory statement for each title and the accompanying license details for information about rights and permissions associated with each of the licenses.

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Cite This Item

Citations are generated automatically from bibliographic data as a convenience, and may not be complete or accurate.

Chicago citation style:

Wiesel, Jörg Editor. Culinary Turn: Aesthetic Practice of Cookery. editeds by Käsmayr, Anneli, and Meulen, Nicolaj Van Der [Bielefeld: Transcript, 2017] Pdf. https://www.loc.gov/item/2020719534/.

APA citation style:

Wiesel, J. E., Käsmayr, A. & Meulen, N. V. D., eds. (2017) Culinary Turn: Aesthetic Practice of Cookery. [Bielefeld: Transcript] [Pdf] Retrieved from the Library of Congress, https://www.loc.gov/item/2020719534/.

MLA citation style:

Wiesel, Jörg Editor. Culinary Turn: Aesthetic Practice of Cookery. ed by Käsmayr, Anneli, and Meulen, Nicolaj Van Der [Bielefeld: Transcript, 2017] Pdf. Retrieved from the Library of Congress, <www.loc.gov/item/2020719534/>.