Book/Printed Material An outline of domestic science, embracing 80 lessons : the course to extend over two years, each class to receive one lesson per week of one and one-half hours each, designed for use in the public schools

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About this Item

Title
An outline of domestic science, embracing 80 lessons : the course to extend over two years, each class to receive one lesson per week of one and one-half hours each, designed for use in the public schools
Contributor Names
Gladfelter, Lisbeth M.
Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Created / Published
[St. Louis] : L.M. Gladfelter, 1898.
Subject Headings
-  Home economics--Outlines, syllabi, etc
Notes
-  Cover title.
-  Bitting, K.G. Gastronomic bib., p. 186
-  Bibliography: p. 22-23.
-  Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
Medium
23 p., [1] leaf of plates : 1 port. ; 23 cm.
Call Number/Physical Location
TX147 .G54 1898
Digital Id
http://hdl.loc.gov/loc.rbc/Bitting.62363
Library of Congress Control Number
88162363
Online Format
image
pdf
Description
Cover title. Bitting, K.G. Gastronomic bib., p. 186 Bibliography: p. 22-23. Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
LCCN Permalink
https://lccn.loc.gov/88162363
Additional Metadata Formats
MARCXML Record
MODS Record
Dublin Core Record

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Cite This Item

Citations are generated automatically from bibliographic data as a convenience, and may not be complete or accurate.

Chicago citation style:

Gladfelter, Lisbeth M, and Katherine Golden Bitting Collection On Gastronomy. An Outline of Domestic Science, Embracing 80 Lessons: The Course to Extend Over Two Years, Each Class to Receive One Lesson Per Week of One and One-Half Hours Each, Designed for Use in the Public Schools. [St. Louis: L.M. Gladfelter, 1898] Pdf. https://www.loc.gov/item/88162363/.

APA citation style:

Gladfelter, L. M. & Katherine Golden Bitting Collection On Gastronomy. (1898) An Outline of Domestic Science, Embracing 80 Lessons: The Course to Extend Over Two Years, Each Class to Receive One Lesson Per Week of One and One-Half Hours Each, Designed for Use in the Public Schools. [St. Louis: L.M. Gladfelter] [Pdf] Retrieved from the Library of Congress, https://www.loc.gov/item/88162363/.

MLA citation style:

Gladfelter, Lisbeth M, and Katherine Golden Bitting Collection On Gastronomy. An Outline of Domestic Science, Embracing 80 Lessons: The Course to Extend Over Two Years, Each Class to Receive One Lesson Per Week of One and One-Half Hours Each, Designed for Use in the Public Schools. [St. Louis: L.M. Gladfelter, 1898] Pdf. Retrieved from the Library of Congress, <www.loc.gov/item/88162363/>.