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Book/Printed Material Our chef's best receipts; a practical cook book for people who like good things to eat

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About this Item

Title

  • Our chef's best receipts; a practical cook book for people who like good things to eat

Names

  • Rand McNally and Company

Created / Published

  • Chicago and New York, Rand, McNally & company, printers [c1899]

Headings

  • -  Cooking, American

Notes

  • -  Also available in digital form.

Medium

  • 122 p. 20 cm.

Call Number/Physical Location

  • TX715 .O91

Library of Congress Control Number

  • 99003193

Online Format

  • online text
  • image
  • pdf

Additional Metadata Formats

IIIF Presentation Manifest

Rights & Access

The books in this collection are in the public domain and are free to use and reuse.

Credit Line: Library of Congress

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For guidance about compiling full citations consult Citing Primary Sources.

Cite This Item

Citations are generated automatically from bibliographic data as a convenience, and may not be complete or accurate.

Chicago citation style:

Rand Mcnally And Company. Our Chef's Best Receipts; a Practical Cook Book for People Who Like Good Things to Eat. [Chicago and New York, Rand, McNally & company, printers, 1899] Pdf. https://www.loc.gov/item/99003193/.

APA citation style:

Rand Mcnally And Company. (1899) Our Chef's Best Receipts; a Practical Cook Book for People Who Like Good Things to Eat. [Chicago and New York, Rand, McNally & company, printers] [Pdf] Retrieved from the Library of Congress, https://www.loc.gov/item/99003193/.

MLA citation style:

Rand Mcnally And Company. Our Chef's Best Receipts; a Practical Cook Book for People Who Like Good Things to Eat. [Chicago and New York, Rand, McNally & company, printers, 1899] Pdf. Retrieved from the Library of Congress, <www.loc.gov/item/99003193/>.